Our Story
A family tradition of authentic Italian cuisine since 1998
From Naples to Austin
In 1998, Chef Marco Rossi and his wife Isabella brought their family's culinary heritage from Naples, Italy to the heart of Austin, Texas. What started as a small trattoria has grown into one of Austin's most beloved dining destinations.
Every recipe at Bella's tells a story - from Nonna Rosa's famous lasagna to Chef Marco's innovative seasonal creations. We believe that great food brings people together, creating memories that last a lifetime.
Today, the tradition continues with the second generation of the Rossi family, maintaining the same commitment to excellence that has defined Bella's for over 25 years.
Chef Marco Rossi
Founder & Executive Chef
Our Values
Authentic Recipes
Every dish follows traditional recipes passed down through generations of the Rossi family.
Fresh Ingredients
We source the finest local produce and import specialty items directly from Italy.
Warm Hospitality
Our staff treats every guest like family, creating memorable dining experiences.
Meet Our Team
Chef Marco trained at the prestigious Culinary Institute of Naples before honing his skills in some of Italy's finest restaurants. His passion for authentic flavors and innovative techniques has earned him recognition throughout Texas.
Our kitchen team includes trained chefs from various regions of Italy, each bringing their unique expertise and regional specialties to our menu.
Awards & Recognition
2023
Best Italian Restaurant
Austin Chronicle
2022
Wine Spectator Award
Wine Spectator
2021
Critics' Choice
Texas Monthly
Experience Bella's
We invite you to join us for an unforgettable dining experience. Reserve your table today.
Reserve a Table